Due to staffing shortages because of the pandemic, we will be closed until 1/27.

Due to staffing shortages because of the pandemic, we will be closed until 1/27. Stay safe out there friends.

Welcome to 23Hoyt!

23Hoyt has the welcoming ease of your favorite neighborhood restaurant, with a sophisticated, contemporary atmosphere. At 23Hoyt, you’ll feel right at home celebrating a special occasion or just the pleasures of every day. Our Chef’s seasonal Spanish-Mediterranean menu is brimming with his innovative takes on Tapas, Paella, and traditional Spanish dishes using local ingredients. Chef brings a gutsy, farm-to-table sensibility and a light hand to the 23Hoyt menu with hearty and satisfying Spanish dishes …and not a few surprises.

Right for entertaining or a comfort meal with friends, 23Hoyt’s bar and dining room offer seating options ranging from intimate corners to front-row seats with extensive outdoor cafe tables on bustling NW 23rd Avenue, in Nob Hill, the best boutique shopping neighborhood in the city.Easy parking is always available in the pay lot located directly behind the restaurant.Live music every Friday & Saturday from 7-9pm.


About Bruce Carey


Bruce Carey has a long history of operating sophisticated restaurants that embody the best of Portland’s signature regional, seasonal cooking in a variety of styles. These have included, Zefiro, Bluehour and Saucebox, with 23Hoyt and Clarklewis carrying the torch. In addition to the finest meals, Carey emphasizes service with great attention paid by every member of the team to the diner’s complete experience. At the same time, Carey has designed Portland’s best contemporary dining spaces with the help of top Portland architects, often with commissioned art and architectural installations and occasionally even eclectic pieces—art and object—from his personal collection.


5 to 9pm
Friday & Saturday
5 to 10pm
5 to 9pm
10am to 2pm


Crafted by our Chef, our menu features seasonal creations.

Live Music

Friday & Saturday from 7-9pm


Our bar program is focused on house made infusions and bitters.


23hoyt “New York chic” meets “Northwest cool” in esteemed restaurateur Bruce Carey’s “modern” Nob Hill New American Tavern – Zagat Restaurant Review