"The Brits have gastropubs, the French have gastro-bistros and now we have gastro-taverns - smart, casual spots serving excellent drinks and modern takes on American and global comfort foods. Think of them as burgers-and-beer joints for the foodie crowd." - Bon Appetit Magazine January 2009

The menus at 23hoyt will at first feel familiar since the chef provides recognizable, affordable takes on classics, but your expectations will be exceeded as soon as you take your first delicious bite. Click on the links below to view the current menus:

Brunch

Happy Hour

Dinner

Wine & Cocktails

529 NW Twenty-third at Hoyt, Portland, Oregon 97210

Reservations 503.445.7400

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